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The History of Tea – IELTS Reading Passage with Questions and Answers

Updated on 11 January, 2024

Kanika Pruthi

Kanika Pruthi

Sr. Content Writer & Study Abroad Expert

Tea, a beverage steeped in history and culture, has traversed a remarkable journey from ancient times to becoming a global phenomenon. This passage delves into the origins, cultural significance, and evolution of tea. Perfect for IELTS aspirants, it offers insights into the rich tapestry of tea's history.

Passage

The History of Tea: A Journey Through Time

From its humble origins in ancient China to its current status as a global beverage, the history of tea is as rich and diverse as its flavors. This journey through time explores how tea has influenced cultures, economies, and social customs around the world.

The Ancient Beginnings

The story of tea begins in ancient China, with legends dating back to 2737 BCE. It is said that Emperor Shen Nong discovered tea when leaves from a wild tree blew into his pot of boiling water, creating a refreshing infusion. Initially used for medicinal purposes, tea's popularity gradually spread for its pleasurable taste and stimulating effects. The Tang Dynasty (618-907 AD) witnessed tea evolving into a symbol of status and culture. Lu Yu's 'The Classic of Tea', the first known monograph on tea, reflects its significance in Chinese society.

Tea Crosses Borders

Tea's journey to other parts of Asia was gradual. In Japan, it was introduced by Buddhist monks in the 6th century, who used it to stay awake during meditation. This led to the development of the Japanese tea ceremony, a ritualistic preparation and consumption of matcha (powdered green tea), reflecting Zen Buddhist philosophies.

The Silk Road played a crucial role in spreading tea to the west. Caravans carried tea along this network of trade routes, introducing it to Central Asia, the Middle East, and Russia. In these regions, tea became more than a drink; it was a social ritual, often enjoyed in gatherings.

Tea and European Expansion

Europe's introduction to tea occurred in the 16th century, thanks to Portuguese and Dutch traders. However, it was in England that tea found its second home. By the 17th century, tea had become a fashionable drink among the English aristocracy, and soon, the afternoon tea tradition was born. This trend also led to the emergence of tea rooms and tea gardens, becoming a social event, particularly among women.

The British Empire's expansion brought tea to India and Ceylon (now Sri Lanka) to break China's monopoly on tea production. The discovery of native tea plants in Assam and the establishment of plantations in Darjeeling and Ceylon transformed these regions into major tea producers.

The Boston Tea Party and Beyond

Tea played a pivotal role in history, most notably in the American Revolution. The Boston Tea Party of 1773 was a protest against the British government's tea taxes, symbolizing the colonial resistance against British rule.

In the 19th century, innovations like the clipper ship reduced transportation time, making tea more accessible. The invention of the tea bag in the early 20th century by Thomas Sullivan revolutionized tea consumption, offering convenience and simplicity.

Tea Cultures Around the World

Every region adapted tea to its taste and cultural practices. In Britain, it is often enjoyed with milk and sugar, while in Russia, it is brewed in a samovar and can be taken with jam. In the Middle East, tea is often spiced and sweetened, reflecting local tastes.

Morocco is known for its mint tea, a symbol of hospitality. In Tibet, tea is mixed with salt and butter, providing nourishment in the harsh climate. In China and Japan, the art of tea-making and tea ceremonies represent philosophical and spiritual ideals.

The Modern Tea Revolution

Today, tea is the second most consumed beverage in the world after water. The 21st century has seen a resurgence in the popularity of tea, with an emphasis on specialty, artisanal, and premium teas. This renewed interest is partly due to the health benefits associated with tea, particularly green tea, which is rich in antioxidants.

The rise of tea culture has also seen the emergence of tea sommeliers, tea tasting, and pairing, similar to the wine industry. Tea cafes and boutiques are becoming common, offering a wide range of teas from around the world.

 

Questions and Answers

Q1. Where was tea first discovered?

a) India

b) China

c) England

d) Japan

A1. The correct answer is b) China. Tea's origins trace back to ancient China, where it was first used as a medicinal drink.

Q2. What was the primary use of tea in ancient times?

a) Medicinal purposes

b) Leisure drink

c) Religious ceremonies

d) Trading commodity

A2. Initially, tea was used for a) Medicinal purposes. Ancient cultures utilized tea primarily for its health benefits.

Q3. Which country popularized tea in the 17th century?

a) India

b) China

c) England

d) Japan

A3. The correct answer is c) England. The 17th century saw England popularizing tea, especially among the aristocracy, eventually making it a staple in British culture.

Q4. True or False: The Boston Tea Party was a significant event in the history of tea.

a) True

b) False

A4. a) True. The Boston Tea Party was a pivotal event in American history where tea played a central symbolic role in the protest against British taxation.

Q5. What caused the shift from green to black tea in Europe?

a) Taste preferences

b) Longer shelf life

c) Easier production

d) Health reasons

A5. b) Longer shelf life. Black tea, which could endure long sea voyages without spoiling, became popular in Europe due to its longevity compared to green tea.

Q6. Fill in the blank: The __________ Dynasty is often credited with the formalization of the tea ceremony.

a) Ming

b) Qing

c) Tang

d) Song

A6. a) Ming. The Ming Dynasty is renowned for formalizing the tea ceremony, elevating tea from a mere beverage to an art form.

Q7. Which innovation in the 20th century significantly changed tea consumption?

a) Instant tea

b) Tea bags

c) Iced tea

d) Decaffeinated tea

A7. b) Tea bags. The invention of tea bags revolutionized tea consumption by offering a convenient and quick way to brew tea.

Q8. Which country is the largest producer of tea as of the 21st century?

a) India

b) China

c) Sri Lanka

d) Kenya

A8. b) China. As of the 21st century, China remains the largest producer of tea, reflecting its long-standing history with the beverage.

Q9. True or False: Tea was used as a form of currency in Siberia until the 19th century.

a) True

b) False

A9. a) True. In some parts of Siberia, tea bricks were used as a form of currency up until the 19th century.

Q10. The term 'chai' comes from which language?

a) English

b) Mandarin

c) Hindi

d) Japanese

A10. c) Hindi. The term 'chai' is derived from the Hindi word for tea, which in turn comes from the Chinese word 'cha'

Concluding Paragraph

The history of tea is not just about a beverage; it's a fascinating tale of culture, trade, and tradition. As we've explored in this passage, tea's journey from ancient ritual to modern-day ubiquity is a testament to its enduring appeal and significance.

 

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Kanika Pruthi

Sr. Content Writer & Study Abroad Expert

Kanika has 5+ years of experience as a writer and content developer. She has written for a wide range of industry verticals, including hospitality, restaurants, non-profits, finance, IT, HR, technology, payroll, and education. She has worked as a creator for a few leading companies and has also helped brands grow through her creative writing.

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